AKA: Easy on a Saturday.
I love this quick and easy lunch snack, it makes a quick dip if you're in a hurry too!
1 stick of gorgeous lovely fresh bread, don't skimp, get a good one.
1 avocado
half a chopped fire roasted pepper (I buy the Always Fresh brand in a jar)
squeeze of lemon
dash of finely grated lemon rind
salt & pepper
good handful of chopped parsley
*Combine everything in a bowl and mush roughly with a fork, spread on a slice of crusty bread!
EASY!
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